Hi there.

I’m Dan Izzard, a food writer and marketing professional from Bristol. I’ve previously written for a host of different blogs and publications both online and print, including a stint as Online Editor at Crumbs Magazine.

This website was previously Simple Lampoon but has now relaunched as Guy Forks, a food review and news site aimed at supporting the independent businesses and restaurants of the South West. This is a personal project, and as such, I do not accept submissions from guest writers.

Please see below for examples of previous reviews and work.